Pre-birthday
Choya umeshu and this relaxing hibiscus rosella bath infusion which they got from a very popular Japanese massage parlour in Sukhumvit, Bkk.
From Tiff and Jazz.
Tiff was so sweet, she got me this cupcake 'bake n take' carrycase so that i dont
have to go through the hassle of making those lil cupcake holders myself.
She also bought me a mini mannequin to hold my accessories.
Jazz presented me with a bouquet of carnations. To be honest, this is the very first time i ever received carnations...it's so different being a kaima. In all my life, i've received roses, lilies, gerberas, tulips, sunflowers, etc..but never carnations. The feeling is so weird...it's as if i'm turning into a mum. *time for reality check*
From Sue-Ann who just came back from London a couple of days ago. Boy, she knows i adore H & M stuff.
Thursday, 16 April 2009
Dinner with ex-colleagues from T*ylor's
With Lauren and Theresa @ Sushi Zanmai
Followed by drinks @ Coco Banana
Last year, I had dinner and drinks @ Flam's with Theresa and Rahul. Flam's now Coco Banana, but seriously the food selection is so bad that we decided to go Sushi Zanmai for dinner before coming back for some booze.
Guys, i miss our usual happy hours @ Barcelona. Those were truly highlights of our T*ylor's time la. I will forever treasure those happy memories.
With JJ, Chris, and Theresa....and the beer tower.
Friday, 17 April 2009
Lunch with colleague
Had our fave desserts from Snowflakes, this quaint lil Taiwanese desserts place in SS15. They have the yummiest glass jelly with taro balls (very springy and chewy).
Joanne - she's a true heroine in my eyes. I can never have the kind of passion she has
when it comes to human rights and community services. She is one helluva activist! *hats off to you Jo*
Sorry for the lousy picture quality, took it using a phone.
Both are Snowflakes bestseller!
I had a bowl of Snowflake's bestseller glass jelly (cincau) with taro balls. Underneath the jelly, there are heaps of glass jelly flavoured crushed ice. One bite and I was hooked. There was an explosion of glass jelly flavour in every bite. Hmm..not forgetting the yummilicious taro and sweet potato balls.
Jo had the Snowflake's bestseller glass jelly frozzies. See the top black-ish layer? That's the glass jelly, and those crushed ice are cincau flavoured too. Very similar to mine, just that hers is in a more liquid form..and without the taro balls.
Confession: We had these last week.
I tried the taufu fa, and Jo had the bestseller.
Friday, 17 April
Dinner with ex-colleague from TOA
Chong Sern brought me to Pasta de Gohan as i mentioned that i wanted to eat pasta and we weren't keen to go Italiannies but yet we wanted to eat in Pyramid.
I was spoilt for choices and was really indecisive thinking of what do order. Though i was really hungry, i couldnt make up my mind. The menu was rather extensive.
Finally decided on a cream base pasta with prawn, basil and egg yolk while CS had the wafu base pasta with tuna and corn.
After a long and stressful week at work. TGIF! :p
I like their fried potato with cheese sauce and tofu & tomato with cheese sauce (i dun think it's cheese sauce, but hey this is the name..)
It's gonna be 12am soon..and as usual, as soon as the clock strikes 12, my family will bring in the cake and we'll sing the birthday song and do the usual cake cutting..
I'd better get off soon then. :)
1 comment:
happy belated birthday Carrie. You look great in those pictures. May you be as gorgeous and pretty as always. love!
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