Ze month of great indulgence - Elvin's birthday
Started pigging out since end Oct...
1st week was to celebrate my colleague, Elvin's birthday...(or even a week before that, we celebrated Chong Sern's birthday).
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Elvin received a bouquet of roses (3 stalks to be exact) from a secret admirer. Up till now, he still have no clue who that person is...Btw, 3 stalks means "i love you" right?
Dinner at Shang......
Dolly ordered a bottle of spanish wine.
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Elvin had the honour to test and taste the wine. Torres..good stuff!
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Me and Elvin...after a long hard day at work, it was certainly time for us to unwind...afterall, it's Friday nite!!
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Christine, the bday boy, and Dolly...
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i had a difficult time trying to choose which concoction i wanted...wasnt sure whether i should go for the beetroot detox drink or the rejuvenating citrus mix, or that yummy berry thingy?? decided to go for more red wine instead... problem solved!
i just lurve the spread at lemon garden....eye candy kaokao!
i promised myself that i'd go for my cheese and cracker after i've whacked my mains...but u know wat? i forgot all about it...perhaps i was just too full..
most ppl would go for oysters first...as for me, i'm a sashimi gal..so naturally, it's the raw tuna and salmon dat i'm drawn to first...
then only the oysters...
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and other shellfishes....
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wanted to try the roast lamb, but din in the end. Doll said it was good though...
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i took pictures of my food intake, yeah...for the sake of calorie counting. :p Nolar, more like i was curious to know how much i could stuff into this body of mine...
1st serving... salmon, tuna and seabass sashimi, assorted rolls, ginger slices.
Notice that there are 3 chopsticks in a pack..how queer!
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2nd serving: Saw Chef Taki and got him to choose 5 fat oysters for moi. I like mine served with tabasco sauce and a dash of lemon juice.
Yeah, 5 oysters! What fantastic aphrodisiac huh?!!
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Couldnt resist the salmon, had to have more..
3rd serving: sashimi, a mini plate of courgette-eggplant mixed, mushroom quiche, bruschetta (this had way too much garlic...yucks! the ones i make are yummier!), and this fantastic beef enoki (golden mushroom) thingy which i absolutely love.
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4th serving: tempura mix..sayang they didnt have my fave tempura potato and tempura pumpkin.. =(
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5th serving: chinese herbal soup...
This was yummy...i wanted to go for more, but refrained myself from doing so..
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Now you see it, now you dun! Yups, i'm also a soup junkie
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6th serving: satays (i didnt expect the satays to be so good here! serious!), chicken shawarma (this was fantastic too!!), tandoori chicken (a lil too dry), beef enoki (again), and a shot of something which tasted like tabasco mixture gone bad...tsk tsk..
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Doll with her long-time Aussie-Greek fren, Chef Taki.
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Doll was so sweet, she pre-ordered a bday cake for Elvin. We're damn lucky to have a manager like her. She really takes very good care of all of us.
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Elvin was damn touched la.. =) *awwWww*
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Needless to say, the cake was superb!
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so yummilicious... *drool*
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we all started curi-ing the white chocs while waiting for our plates to arrive.
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naughty Elvin..
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yes, i know i look like a lobster..blame it on the wine!
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my portion of the cake. Dun these 2 strawberries look like a pair of tits or something?
After the cake, i went to scour for more desserts...As usual, i always reserve some space in moi stomach for desserts.
Such a difficult selection/elimination process...which ones to take, which ones to forget?
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and i took these...
7th serving: mixed berries souffle, strawberry pavlova-like thingy, mango pudding (this is da bomb!!), and a piece of chocolate.
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as if dat wasnt enough..
Elvin and i went to the choc fountain and we had sommore desserts!! oh gee..
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Phew~
2 comments:
Wow great FOOD!!!!!Carrie lucky u so slim can eat more!!!! :) haha
Hahaha..thanks! I bet you can too, just go to the gym more often can liao.
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